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Tuesday 20th November 2018

Tuesday 20th November

We Kindly Request that children should be Seated and Supervised at all times for Their Safety and the Enjoyment of others this also applies to our Patio Area, we thank you for your

                                                                                       Co-operation.

STARTERS 

Carrot & Coriander – CroutonsBakers Bread & Butter                                                                              £5.95         

Whipped Goats Cheese & Beetroot – Gingerbread – Raspberry Vinegar Pearls                                £5.95

Cured Mackerel & Avocado Tart – Chilli – Lime & Radish                                                                        £7.95

Garlic Butter King Prawns (De-Shelled) – Toasted Ciabatta                                                                        £7.95

Salt Baked Celeriac – Poached Egg – Tenderstem Broccoli – Pickled Shimeji Mushrooms                         £6.95

Four Cheese Croquettes Parmesan, Red Leicester , Cheddar & Mozzarella – Red Pepper Relish         £7.95

Devilled Lamb’s Kidneys on Toast – Spicy Devilled Lamb’s Kidneys – Bacon Lardons – Toasted

Ciabatta                                                                                                                                                              £5.95

Pickled Roasted Partridge – Braised Spelt – Poached Pear – Chestnuts                                                       £8.95

Crispy Fried Squid – Tomato & Chilli Jam – Paprika Aioli                                                                                   £7.95

 

GREAT TO SHARE

Baked Box Camembert-Toasted Bread Basket- Red Onion Jam – Pickles (v)                                            £11.95                                                                                        

BBQ Sharing Board – BBQ Baby Back Ribs – Frank’s Buffalo Chicken Wings – Pulled Pork Sliders – Homemade Cornbread – Coleslaw – Grilled Corn on the Cob – Blue Cheese Mayo                                    £19.95

Bread & Oils – Pesto Ciabatta – Focaccia Bread – Bakers Bread – Chorizo Stick – Aioli –Pork Dripping – Olive Oil & Balsamic Vinegar – Olives                                                                                                           £6.95

 

Sandwiches – All served with Dressed Salad (until 3pm)

Mature Cheddar Cheese Sandwich – Apple – Celery – Walnut Mayo                                                          £6.95      

Fish Finger Ciabatta with Homemade Tartare Sauce and Rocket                                                                 £7.95      

Parma Ham, Cherry Tomato & Pesto Ciabatta                                                                                          £6.95

Roast Chicken & Avocado Sandwich – Lemon Mayo                                                                                 £7.95

Bacon & Brie Ciabatta – Cranberry Sauce                                                                                                     £7.95

 

VEGETARIAN & VEGAN

The Horse and Groom Vegan Buddha Bowl – Cinnamon & Chilli Roasted Sweet Potato – Broccoli –

Spring Greens – Baby Beetroot – Mixed Pepper Rice – Avocado – Dried Cranberries – Toasted Pumpkin &

Sunflower Seeds – Edamame Beans – Blueberry, Ginger & Maple Syrup dressing (v)                               £12.95

ADD Chicken £5.95, Feta Cheese £2.95, Smoked Mackerel £4.95

Pumpkin Risotto – Panko Breaded Goat Cheese Bon Bons –Veggie Parmesan (v)                                    £12.95                                 

Wild Mushroom, Chilli & Thyme Linguini – Spicy Wild Mushroom & Cream Sauce –

Garlic Bread – Vegetarian Parmesan (v)                                                                                                       £12.95   

Mixed Pepper, Butternut Squash, Quinoa & Goat’s Cheese Veggie Wellington (v)                             £11.95

   

 

   

Any Customers with Any Allergies or Dietary Requirements Notify a Member of the Crew.

All of our Food is Freshly Prepared and Cooked to Order So at Busy Times There will be a Delay,

 We Thank You for Your Understanding

 

A discretionary 10% service charge will be added to your bill

 

 

 

MAINS

The Horse & Groom Gourmet Burger – Topped With Melted Fondue Cheese – Homemade Bacon

Jam – Brioche Bun – Skinny Fries – Homemade Coleslaw                                                                           £12.95

Buttermilk Buffalo Chicken Burger – Toasted Brioche Bun – Blue Cheese Mayo – Tomato

Gherkin – Baby Gem – Skinny Fries – Homemade Coleslaw                                                                        £12.95

8oz Ribeye Steak – Skinny Fries – Garlic & Oregano Marinated Beef Tomato                                           £23.95

Homemade Spaghetti Bolognese – Slow Braised Beef Ragout – Spaghetti – Garlic Bread – Parmesan    £12.95

Toad in the Hole Wrap – Yorkshire Pudding Wrap Sausages – Sauteed Onions – Onion Gravy Dipping

Sauce – Skinny Fries                                                                                                                                       £11.95

Slow Braised ½ Lamb Shoulder – Creamy Mash – Buttered Greens – Minted Gravy                               £19.95

Classic Sirloin Beef Stroganoff – Tender Strips Of Sirloin Beef In A Creamy Stroganoff Sauce

Mushrooms – Gherkins –  Mixed Pepper Rice – Garlic Bread                                                                      £15.95

Homemade Chilli Con Carne – Mixed Pepper Rice – Mexicana Cheese – Sour Cream – Guacamole – Jalapenos – Coriander                                                                                                                                    £13.95

The Horse & Groom ‘Bangers & Mash’ – Farningham Butchers Pork & Leek Sausages –Buttery Mash – Onion Red Wine Gravy                                                                                                                                  £12.95

Pan Cooked Fillet Of Lemon Sole – Fennel & Lavender Puree – Purple & White Kale – Duchess Potatoes

– Crispy Capers                                                                                                                                               £18.95

Classic Irish Stew – Slow Braised Lamb – Carrots – Potatoes – Pearl Barley – Spring Greens –

Lamb Broth – Mini Irish Soda Bread Roll                                                                                                      £13.95

Whole Peri Peri Roasted Poussin – Mixed Pepper & Smoked Almond Rice Salad – Dressed Mixed

Leaves – Homemade Coleslaw                                                                                                                       £17.95

Salt Cod Fishcake – Chilli, Garlic & Tomato Chickpeas- Saffron Aioli – Pickled Peppers served

With Romesco Sauce                                                                                                                                      £14.95

Classic Moules Mariniere a la Crème – Shetland Mussels Steamed in a Creamy Garlic & White Wine

Sauce – Skinny Fries                                                                                                                                       £13.95

 

SIDES

Garlic Bread                      £3.50        Chunky Chips                                            £3.50

Cheesy Garlic Bread         £3.95        Creamy Mash (GF)                                   £3.50

Seasonal Vegetables (GF) £3.50        Skinny Fries                                               £3.50   

                                Side Salad (GF)                  £2.95       Marinated olives                                        £3.50

                                Cauliflower Cheese            £3.50

                                

DESSERTS

Homemade Jamaican Ginger Cake – Toffee sauce – Rum and Raisin Ice Cream                                       £5.95

Warm Treacle Tart – Red Wine Poached Fig – Clotted Cream                                                                     £7.95

Nutella Filled Mini Chocolate Doughnuts – Chocolate Sauce – Chocolate Ice Cream                                £5.95                                                                                                                   

Warm Creamy Rice Pudding – Strawberry Compote                                                                                    £5.95

Hot Banoffee Waffle – Belgian Waffle – Toffee Sauce – Bananas – Salted Caramel Ice Cream                   £7.95                                                                                                   

Spiced Apple Crumble – Vanilla Ice Cream                                                                                       £5.95 

Chocolate & Orange Cheesecake –Orange Gel – Chocolate Soil                                                                  £6.50                             

Sorbet Selection (3 Scoops) – Mango – Raspberry – Orange                                                                         £5.95

Salcombe Dairy Ice-Cream –Vanilla – Rum & Raisin – Chocolate – Salted Caramel

(Choose 3 Scoops)                                                                                                                                             £5.95                                                  

Local Cheese Board – Kentish Blue – Winterdale Shaw & Sussex Brie served with Savoury Crackers

– Grapes – Homemade Chutney – Quince Jelly                                                                                               £9.95

 

Any Customers with Any Allergies or Dietary Requirements Notify a Member of the Crew.

All of our Food is Freshly Prepared and Cooked to Order So at Busy Times There will be a Delay,

 We Thank You for Your Understanding3

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