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Sunday 2nd December 2018

Horse & Groom Wilmington

Sunday 2nd December

We Kindly Request that children should be Seated and Supervised at all times for Their Safety and the Enjoyment of others this also applies to our Patio Area, we thank you for your

                                                                                       Co-operation.

STARTERS 

Winter Spiced Parsnip Soup– Bakers Bread & Butter                                                                                   £5.95

Smoked Mackerel Pate – Beetroot & Horseradish Salad – Sourdough                                                          £6.95        

Warm Kentish Blue Cheese Tart – Chestnut, Cranberry & Rocket Salad                                                     £6.95

Garlic Butter King Prawns (De-Shelled) – Toasted Ciabatta                                                                        £7.95

Salt Baked Celeriac – Poached Egg – Tenderstem Broccoli – Pickled Shimeji Mushrooms                         £6.95

Panko Breaded Smoked Chicken & Porcini Mushroom Arancini – Truffle Mayonnaise                         £7.95

Devilled Lamb’s Kidneys on Toast – Spicy Devilled Lamb’s Kidneys – Bacon Lardons – Toasted

Ciabatta                                                                                                                                                              £5.95

Pickled Roasted Partridge – Braised Spelt – Poached Pear – Chestnuts                                                       £8.95

Crispy Fried Squid – Tomato & Chilli Jam – Paprika Aioli                                                                                   £7.95

 

GREAT TO SHARE

Baked Box Camembert-Toasted Bread Basket- Red Onion Jam – Pickles (v)                                            £11.95                                                                                        

 The Horse and Groom Festive Sharer – Pulled Turkey Sliders – Pigs in Blankets –

– Spiced Parsnip Loaf – Mackerel Pate – Stuffing – Smoked Salmon Vol au vents

– Smoked Chicken Arancini – Gravy                                                                                                             £21.95

 

The Horse & Groom Roasts

All Roasts Are Served With Seasonal Vegetables & Roast Potatoes

28 Day Matured Sirloin of Beef – Yorkshire Pudding                                                                     £15.95

Shoulder of Lamb – Yorkshire Pudding                                                                                                   £19.95

Traditional Roast Turkey – Yorkshire Pudding                                                                                       £12.95                                                                            

Large Mixed Roast – Beef, Lamb, Turkey – Yorkshire Pudding                                                                   £16.95

Winter Squash, Wild Mushroom, Chestnut & Cranberry Loaf (v)                                                    £11.95

 

 

Children’s Menu

Choice of Sunday Roast – Beef, Pulled Lamb or Turkey                                                                           £6.95

Fish Fingers & Chips                                                                                                                                   £6.95

Macaroni Cheese                                                                                                                                  £6.95

Sausages & Mash or Chips                                                                                                                       £6.95

 

 

Try our special Gin of the Week

Sipsmith Sloe Gin with Mediterranean Tonic

Fresh Lemon Juice and Cranberries

 

    Any Customers with Any Allergies or Dietary Requirements Notify a Member of the Crew.

All of our Food is Freshly Prepared and Cooked to Order, So at Busy Times There will be a Delay.

A discretionary 10% service charge will be added to your bill

 

 

MAINS

The Horse &Groom Fish & Chips – Cider Battered Fillet of Seabass – Homemade Tartare Sauce – Mushy Peas – Triple Cooked Hand Cut Chunky Chips                                                                                              £14.95    

Homemade Chilli Con Carne – Mixed Pepper Rice – Mexicana Cheese – Sour Cream – Guacamole – Jalapenos – Coriander                                                                                                                                     £13.95

The Horse & Groom ‘Bangers & Mash – Farningham Butchers Pork & Leek Sausages –

Homemade Creamy Mash – Onion Red Wine Gravy                                                                                     £12.95

Classic Irish Stew – Slow Braised Lamb – Carrots – Potatoes – Pearl Barley – Spring Greens –

Lamb Broth – Mini Irish Soda Bread Roll                                                                                                      £13.95

Homemade Beef Madras – Mixed Pepper Rice – Coriander – Poppadum – Coriander                              £14.95

Smoked Haddock & Spring Onion Fishcake – Smoked Cheddar filling – English Mustard

Creamed Leeks                                                                                                                                                £13.95

Classic Moules Mariniere a la Crème – Shetland Mussels Steamed in a Creamy Garlic & White Wine

Sauce – Skinny Fries                                                                                                                                       £13.95

The Horse and Groom Vegan Buddha Bowl – Cinnamon & Chilli Roasted Sweet Potato – Broccoli –

Spring Greens – Baby Beetroot – Mixed Pepper Rice – Avocado – Dried Cranberries – Toasted Pumpkin &

Sunflower Seeds – Edamame Beans – Blueberry, Ginger & Maple Syrup dressing (v)                               £12.95

ADD Chicken £5.95, Feta Cheese £2.95, Smoked Mackerel £4.95                                 

Wild Mushroom, Chilli & Thyme Linguini – Spicy Wild Mushroom & Cream Sauce –

Garlic Bread – Vegetarian Parmesan (v)                                                                                                       £12.95   

Root Vegetable Casserole – Cannellini BeansChestnuts – Spinach & Blue Cheese Dumplings –

Farmhouse Bread & Butter (v)                                                                                                                        £12.95

 

SIDES

Garlic Bread                      £3.50        Chunky Chips                                            £3.50

Cheesy Garlic Bread         £3.95        Creamy Mash (GF)                                   £3.50

Seasonal Vegetables (GF) £3.50        Skinny Fries                                               £3.50  

                                Side Salad (GF)                  £2.95       Marinated olives                                        £3.50

 

DESSERTS

Traditional Christmas Pudding – Brandy Sauce                                                                                           £5.95

Spiced Ginger Sponge & Toffee Sundae – Rum & Raisin Ice Cream                                                           £7.95

Warm Treacle Tart – Red Wine Poached Fig – Clotted Cream                                                                     £7.95

Nutella Filled Mini Chocolate Doughnuts – Chocolate Sauce – Chocolate Ice Cream                                £6.95                                                                                                                   

Warm Creamy Rice Pudding – Strawberry Compote                                                                                    £5.95

Warm Banana Bread – Toffee Sauce – Rum And Raisin Ice Cream                                                            £6.95

Spiced Apple Crumble – Vanilla Ice Cream                                                                                       £5.95                              

Sorbet Selection (3 Scoops) – Mango – Raspberry – Orange                                                                         £5.95

Salcombe Dairy Ice-Cream –Vanilla – Rum&Raisin – Chocolate – Salted Caramel (Choose 3 Scoops)     £5.95

Local Cheese Board – Kentish Blue – Winterdale Shaw & Sussex Brie served with Savoury Crackers

– Grapes – Homemade Chutney – Quince Jelly                                                                                               £9.95

 

Why Not Warm Up With A Glass Of

‘The Merry Monks’ Mulled Wine

 

Any Customers with Any Allergies or Dietary Requirements Notify a Member of the Crew.

All of our Food is Freshly Prepared and Cooked to Order,  So at Busy Times There will be a Delay.

We Thank You for Your Understanding

A discretionary 10% service charge will be added to your bill

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