MENU 2017



*Winter Warming Spiced Red Lentil, Sweet Potato & Coconut Soup, Baker’s Bread & Butter (v)
*Maple Glazed Pulled Pork Croquettes, Toffee Apple Balsamic Glaze, Apple and Toasted Hazelnut Crisp, Crackling
*Smoked Haddock, Spinach, Tomato & Winterdale Shaw Cheddar Cheese Gratin, Sourdough Bread & Butter, Dressed Mixed Leaves
*Sautéed Chicken Livers, Shallots & Smoked Bacon on Toast, Rich Brandy Sauce, Dressed Baby Watercress
*Caramelised Chicory & Mulled Wine Poached Pear Salad, Candied Walnuts, Creamy Kentish Blue Cheese Dressing (v)



*Traditional Roast Turkey - Garlic & Herb Roast Potatoes, Sage & Onion Stuffing, Pigs in Blankets, Seasonal Vegetables, Roast Gravy
*Daube of Slow Braised Beef - Horseradish Creamed Potatoes, Winter Root Vegetables, Caramelised Shallots
*Pan Roasted Fillet of Hake - Chorizo, Spinach & Parsley Puy Lentils, Lemon
*Field & Forest Mushrooms, Butternut Squash, Goat’s Cheese, Chestnut & Spinach Pithivier Garlic & Herb Roast Potatoes, Seasonal Vegetables, Cranberry Gravy (v)



*Traditional Christmas Pudding & Brandy Sauce
*Panettone Bread & Butter Pudding & Christmas Pudding Ice Cream
*Classic Vanilla Crème Brulee & Mince Pie Shortbread
*Warm Chocolate Fudge Sponge Cake, Rich Dark Chocolate Sauce, Homemade Honeycomb
*Local Cheeseboard with Cheddar, Blue & Brie, Homemade Chutney, Savoury Crackers (£3 Supplement)

Tea & Coffee are available but not included
2 Courses £20.95 (lunch time only)
3 Courses £25.95


**Our Christmas Party Menu must be pre-ordered. Pre-order form must be submitted no less than 7 days from your party booking.
**£10 per person deposit required.
**All party bookings can only be confirmed once deposit is paid.
**Our Christmas Party Menu is only available Monday - Saturday


Please also see our Christmas Day Menu